AYOH! FOODS: Sando Sauce Tangy Dijonayo, 12 fo

The ultimate condiment - crunchy, spicy, acidic. This new line of mayo-based condiments, founded by 2x New York Times Best Selling Cookbook Author Molly Baz, is on a mission to end boring sandwiches. A snappy blend of spicy Dijon and whole-grain mustard with the sweet acidity of crunchy cornichons.