CAMELLIA: Black Beans, 16 oz
Black beans are small, oval-shaped beans with a big, âmeatyâ flavor. A staple in virtually all Latin cuisines, theyâre delicious in salads, soups, purees, and stews, whether vegetarian or seasoned with meat. Just add lashings of garlic! They look nice too, especially when their rich, dark color is paired with yellow rice.