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In the past, Fusilli were made by hand according to a method that was passed down from one generatio..

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Lasagna is one of the oldest forms of pasta recorded. It probably corresponds to the Latin "Lagana" ..

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It is precisely the flattened section and slightly convex shape of this pasta that makes it perfect ..

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Orecchiette (little ears), also known as "strascicati", is a typical pasta shape from the Apulia cul..

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Acini di Pepe (peppercorns) belong to the minute pasta family to be cooked in broth. This pasta shap..

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Pappardelle are consumed all over Italy and are part of the long, flat pasta family. They are excell..

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The name Elbows is the translation of the Italian âGomitiâ.The double-ended opening makes this p..

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As time goes by things change, but the De Cecco brand today is still synonymous for premium quality ..

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Fusilli come from Campania and belong to the short, straight cut family of pasta. In the past, Fusil..

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Orzo belongs to the minute pasta family to be cooked in broth. This pasta shape was undoubtedly inve..

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Penne Rigate are part of the short, diagonal cut, ridged pasta family and are one of the most well-k..

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Penne are one of the few types of pasta for which there is an exact date when it was created. Indeed..

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The shape is particularly versatile and is perfect with a variety of tomato or vegetable sauces, but..

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Enjoy them served with tomato sauce with or without meat, or alternatively this pasta is perfect in ..

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An interesting fact: in 1957, the BBC aired the first documentary on the production of spaghetti and..

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