LET'S DO GLUTEN FREE: Ice Cream Cones Cake Style, 1.2 oz

Let's Do Gluten-Free Ice Cream Cones are made with potato starch and tapioca starch and sweetened with demerara sugar to create a light, crunchy gluten-free cones to pair with your favorite ice cream. 


  • $4.89

  • Ex Tax: $4.89

Available Options