OI: Extra Virgin Sesame Oil, 8.4 oz
Hi! Iâm Extra Virgin Sesame Oil. When it comes to foods, Iâm not picky. Iâm down for seasoning, marinating, or getting tossed with greens. But if that still doesnât convince you, here are a few reasons why Iâm the Extra Virgin Sesame Oil for you:One. I was made with simple processes, so Iâll never contain chemicals, solvents or GMOs. For obvious reasons. Two. I represent the almighty sesame flavor, but in a subtle way. My mottoâs âslightly nutty, always smooth.â I'm honestly perfect for rice dishes, noodles, soups, grilled chicken, and kebabs. Now, for those of you looking for something a bit bolderâmaybe even obnoxiously nuttyâI suggest you check out my pal Toasted Sesame Oil. Heâll hook you up. Everybody else, stick with me. Three. We both know your body is a temple, so letâs treat it right. Every single drop of my sesame goodness is brimming with healthy monounsaturated fats, vitamins, and antioxidants. On top of that, I can withstand temps of up to 350°F, which means that veggie stir-fry you just pinned is on!
Â