PEREG GOURMET: Flour Quinoa, 16 oz

Quinoa flour has a slight nutty earthy flavor perfect for balancing sweet treats. This gluten-free flour is great for baking, breading, dredging, and more. Pereg quinoa flour is perfect for gluten-free baking. It's a naturally great source of fiber & protein. Use Quinoa Flour in baking muffins, gluten-free cookies, add extra protein to smoothies.