REGAL KING SALMON: Salmon Smk Beech Wood, 3.5 oz

Our Regal New Zealand Beech Wood Smoked Salmon is cured in sea salt and brown sugar mix, then smoked slowly at a low temperature over New Zealand beech wood. With its vibrant colour and faint sea salt aroma, each delicate slice has a velvety texture which delights the palate and melts in your mouth, leaving a lingering, mild and sweet smokiness.